sprouted spring rolls

spring has sprung! i know it’s not big news for many of you but, in these parts, we are pretty delighted to be finally enjoying the first sun-shiny spring days. a leisurely alfresco brunch with my friend dawn this morning was a fine way to start the week. the sun warmed our cheeks as we chatted about a project that has long been in our hearts and is finally starting to bloom. i can’t wait to share it with you but you’ll have to be patient as we iron out the details :)

in the meantime, a little inspiration for your meatless monday: sprouted spring rolls

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