my darling friend ryan and i have recently joined forces to share our love of vegetarian food with the seoul community. we held our first seasonal, local vegetarian cooking class last month and are whipping up the final details for our next gathering on october 23rd at O'ngo Food Communications Culinary School in insadong, seoul.
take a look at what we did last month...and stay tuned for more info on october's event, themed:
WARMTH-an evening of warming fall harvest food and warm hearts around the table
a taste of what we'll be sharing:
mulled wine
warm spinach and pear salad
ginger and seasonal greens soup
pumpkin risotto
and a heart warming apple dessert
... just in time for my favorite season
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